Brunch Menu
Authentic Anglesey Brunch at Y MArram
Served Thursday - Sunday, 9am till 3pm.
Start your day with a true taste of Anglesey. Our dishes include some creative twists on brunch classics, featuring the best local Welsh ingredients like local free-range eggs, Carmarthen Ham and our homemade treacle sourdough.
We have you covered with hearty Welsh breakfasts, delicate fresh-baked pastries or apple oats.
Sample Menu
Carmarthen Aged Ham ~ 12
Brown butter hollandaise, poached egg, croissant roll, Carmarthen ham.
Cured Salmon ~ 11
Brown butter hollandaise, poached egg, croissant roll, Cured Salmon
Full Welsh Breakfast ~ 14
Local sausage, bacon, poached egg, mushroom, black pudding potato hash, homemade beans, toasted treacle sourdough
Veggie Breakfast ~ 11
Seared local halloumi, poached egg, mushroom, roasted tomato, potato hash, homemade beans, toasted treacle sourdough
Y Marram Porridge ~ 7
Anglesey apple porridge, granola, Cosyn Cymru yoghurt, honey
Eggs & Fermented Chilli ~ 9
Scrambled eggs, toasted treacle sourdough, fermented red chilli sauce
Croissant Breakfast Butty ~ 8
Sausage, bacon, fried egg, chives, pickled walnut ketchup
Anglesey Eggs ~ 9
Leek & potato rosti, cheese sauce, poached eggs, chives
~ On The Counter ~
Almond Croissant ~ 5.50
Smoked Caramel Cruffin ~ 5.75
Plain Croissant ~ 3.50
Pain Au Chocolate ~ 5.50